Enjoy elevated California cuisine and cocktails that celebrate the richness of the region.
A new restaurant is destined
for 189 W. Santa Clara St.
The Lyndon Building, built in 1884, is historically significant for its architecture and its role in local journalism. In 1902, it was the headquarters for the Times-Mercury. Later, it evolved into the Mercury News, a major newspaper that documented the city’s growth from an agricultural town to an urban center. The Pressroom will celebrate this legacy, honoring the building’s journalistic past and adding to the area’s rich history.
This Thanksgiving, relax and let us do the cooking.
Gather around the table this Thanksgiving for a special three-course menu at The Pressroom. Choose from five entrées, including Thanksgiving favorites as well as options for every dietary restriction.
• Roasted Turkey
mashed potatoes, green beans, stuffing, cranberry compote
• Prime Rib au Jus
mashed potatoes, green beans, creamed horseradish
• Cauliflower Steak (vegan)
green curry, stone fruit mostarda, Thai basil, crispy shallots
• Pan-Seared Ora King Salmon (gluten-free)
potato purée, seasonal vegetables, lemon-tarragon beurre blanc
• Handmade Agnolotti (vegetarian) 
lemon-ricotta farce, hazelnut crème, roasted butternut squash, fried sage
A curated wine pairing is available with your entrée.
Seating is limited for this one-day-only dinner.
Reserve your table now →
